We bake three kinds of fresh bread every day, all day–pumpkin bread, homemade wheat rolls, and sweet jalapeno corn bread!
…to start with
Dirty Rice • spicy combination of rice, peppers, onions, celery, sausage and chicken
She Crab Soup • rich, creamy and full of crab and a little bite..
Cheese Fries • our version, mild cheddar and jack cheeses
Chicken Fingers • more ways than one: pecan coated with a side of sweet and spicy sauce, fried with a side of honey mustard sauce, buffalo-style with a side of blue cheese dressing or “Try them all” 2 pecan, 2 fried, and 2 buffalo-style fingers, served with three sauces
Coconut Shrimp • four coconut battered large shrimp with a very different cocktail sauce
Shrimp Fritters • a little spicy, lots-a-shrimp bits
Fried Onion Rings • a big basket, made by hand with buttermilk batter
Potato Cheese Soup • thick and rich
Soup of the day • we have so many and they are all good
…great salads large and small
large salads topped with a choice of grilled marinated chicken, any one of our three kinds of chicken fingers, grilled salmon, or tuna, or even a crab cake.
Kailua Chicken Salad • White meat chicken chunks, Mandarin oranges, pineapple chunks, pecans and island mayonnaise
BJ’s “Blue” Salad • blue cheese, romaine and iceberg lettuce, mandarin oranges, pecans, red bell peppers, honey-basil vinaigrette, and topped with grilled chicken and crumbled bacon
House Salad • a variety of lettuce and garden veggies, tomato, croutons and your choice of dressing
Caesar Salad • Romaine lettuce, tangy Caesar dressing, garlic croutons and parmesan cheese
Salado • Salad Mixed salad greens with tortilla strips, tossed in a basil vinaigrette dressing
Dressing: Honey Citrus Vinaigrette, Basil Vinaigrette, Ranch, Italian, bleu cheese, oil and vinegar, honey mustard, low fat raspberry vinaigrette, and fat free ranch
…sandwiches that are just right
All of our sandwiches come with lettuce, tomato, pickle, onion and fries or another veggie, and are served on a toasted Kaiser roll
Grilled or Blackened Chicken
Chicken Fried Chicken
Roasted Chicken BLT
Adult Grilled Cheese with Bacon and Tomato
Yeah, we serve great Burgers too
All of our seafood entrees come with choice of two veggies, rolls and butter–sandwiches with fries, lettuce, tomato and pickle
Crab Cakes • ”Eastern Shore” style. All lump backfin crab meat, no fillers! We offer crab cakes so many different ways. Order: One 7 oz, Two 7 oz, One 5 oz, Two 5 oz, Jumbo 7 oz Sandwich or Regular 5 oz Sandwich.
Coastal Platter • Crab Cake, coconut or buttermilk battered fried shrimp, and fried fish fillet.
Tuna Steaks • marinated Yellowfin Tuna that is either chargrilled or blackened
Tuna Sandwich • our grilled marinated or blackened tuna steak on a toasted roll
Salmon • a grilled half poundboneless fillet seasoned and grilled, then served over rice
Catfish • hand battered and deep fried, or spicy grilled boneless fillets
Catfish Sandwich • deep fried or spicy grilled fillet on a toasted roll
Fried Shrimp • Large shrimp lightly breaded in coconut and deep fried, or buttermilk battered and fried
Fried Fish Fillets • hand battered and deep fried sweet North Atlantic Cod fillets, served with homemade tartar sauce
Fish Sandwich • hand battered and deep fried cod with cheese on a toasted roll
Shrimp & Grits • shrimp & spicy Andouille sausage over creamy white cheddar cheese grits
Tony’s Plate • (he runs the kitchen!) a half pound New York strip steak and either a 7oz jumbo crab cake, grilled salmon fillet, catfish fillets, grilled tuna steaks, eight shrimp or fried fish
1/2 & 1/2 Platter • Crab Cake or six shrimp, plus either tuna, fried fish fillet or catfish
…so many other entrées
All of our regular entrées come with a choice of two veggies and your selection of our three homemade breads and rolls.
Meat Loaf • better than Mom’s or Grandma’s, with tomato sauce or brown gravy
Pot Roast • slow cooked, tender and super tasty and served with brown gravy….
Turkey and Dressing • all white breast meat with cranberry sauce
Chicken Fried Steak • hand battered and smothered in cream or brown gravy.
Chicken Fried Chicken • maybe better than chicken fried steak, comes with cream gravy
Grilled Chicken & Creamed Gravy with Country Ham • served over cheddar cheese grits
Chicken Finger Plate • a hand full of fingers and a choice of honey mustard sauce or cream gravy
Pork Chops • 2 grilled marinated boneless center cut chops
Boneless Chicken Breast • marinated and charbroiled, or blackened.
T-bone Steak • grilled 16oz with baked potato and your choice of small salad or two veggies
As an entrée… Veggie Plate: Pick any five veggies, or three veggies and a baked potato. You may substitute either a bowl of soup (Sorry, She Crab soup or any of our seafood based soups are $2.00 extra) or a small salad for two veggies. One substitution only please
Hans Ambrosia Salad
Red Beans & Rice
White Cheddar Cheese Grits
Broccoli & Rice Casserole
Fresh Green Beans
Carolina Red Rice
Veggie of the Day
Chocolate “Stuff” • It was called “Chocolate Cobbler” but we were told by lots of you that name didn’t fit. We know it’s better than any brownie. It’s soft, smooth and very rich, and comes topped with homemade whipped cream
Home Bread Pudding • made with raisins and topped with a soft vanilla sauce
Fruit Cobbler • a different flavor every day, baked fresh and topped with homemade whipped cream
Key Lime Tart • not from a package, made by hand, individually
…and for The Kids
Yes, we have a Kids’ Menu. If that doesn’t work, we’ll do something special for them. Just ask your server.